INGREDIENTS
Olive Oil
Fresh Basil
Vegan Mozzarella
Salt
Pepper
Black Vinegar
Tomatoes
STEPS
- In a bowl, combine the halved tomatoes, torn basil leaves, and vegan mozzarella.
- Drizzle with olive oil and balsamic vinegar.
- Toss gently to combine.
- Season with salt and pepper to taste.